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Comments
They looked awesome!!
Beef short ribs
Chicken and pork butt rubbed. Smoke the butt in the morning and cook the chicken on the rotisserie
Making progress. About 140 internal
Using a mix of pecan and Jack Daniels bourbon barrel wood
what is everyone cooking for the game this weekend? I have done over 30lbs of pulled pork the last two weekends so that will not be on the menu this weekend.
thinking maybe ABTs, steak or wings (depends what costco has for steak avail), and maybe bacon wrapped artichoke hearts?
Decisions, Decisions! Maybe I should just have a margarita? 😎
Weller 12!! I have been looking for that for a long time
It's good...that's my second bottle. I don't think I would want to pay more than the $80 I gave for it, but do think it's worth that.
BTW...thanks for the tip on the McKenna 10 year; I really like it!
Living in the California desert means my outdoor game day cooking will have to wait a month or so. To all who aren't currently braving triple digit temps daily, enjoy watching the game with tasty grilled meat and a cold beer.
Has anybody tried mesquite smoked salt? I bought some Saturday and I can't wait to try it. Also has anybody tried quinoa pasta?
Lobster tail, grilled mushrooms and green beans, potato salad, surf and turf kabobs. Happy labor day
Never tried the salt, but quinoa is a good pasta. A little different from your regular but depends on how and what you serve it with.
Just seeing this...@PharmDawg2054 - I officially have grill/smoker envy.
This thing is sick (!) 🔥🔥🔥