Home DawgNation 5-star Chef Zone
Hey folks - as a member of the DawgNation community, please remember to abide by simple rules of civil engagement with other members:

- Please no inappropriate usernames (remember that there may be youngsters in the room)

- Personal attacks on other community members are unacceptable, practice the good manners your mama taught you when engaging with fellow Dawg fans

- Use common sense and respect personal differences in the community: sexual and other inappropriate language or imagery, political rants and belittling the opinions of others will get your posts deleted and result in warnings and/ or banning from the forum

- 3/17/19 UPDATE -- We've updated the permissions for our "Football" and "Commit to the G" recruiting message boards. We aim to be the best free board out there and that has not changed. We do now ask that all of you good people register as a member of our forum in order to see the sugar that is falling from our skies, so to speak.

sausage & peppers

JRT812JRT812 ✭✭✭✭✭ Graduate
edited February 2019 in DawgNation 5-star Chef Zone

Don’t really have a name for it, but it’s what we call it. Has red, yellow, and green bell peppers, throw some potatoes on it. Add your seasoning to your liking and have at it boss. Cheese on top when it’s ready to be fished out. It’s legit good.



Comments

Sign In or Register to comment.